All posts filed under “recipes

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Weeknight Hash

This hash recipe could not be any easier, though a little time spent chopping up the ingredients is required. For weeks now, I’ve been reveling on my re-discovery of what makes eating veggies easier on the palate – cutting it into bite size pieces. Yes, the kid in… Read More

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Blueberry Scones

Holy cow –  I cannot believe it’s been a month since my last post! It’s been killer at work and have had many social activities that’s too good to pass up. However, this does not mean the cooking has stopped. I’ve been doing versions of… Read More

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Chicken Club Fried Rice

I feel that fried rice is one of those dishes that never quite gets the recognition it deserves. Google it: day old rice… clean out you fridge… throw in some left over meat… bada-bing bada-boom and you got yourself a cheap meal. This perception saddened… Read More

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Corn & Parmesan Ice Cream

There’s an ice cream that I grew up eating in Philippines – they call it sorbetes. The sorbetes man would push his cart around the neighborhood, ringing the bell and yelling out “Ice cream! Ice cream!”  I remember racing to him, clutching my merienda money.… Read More